Craft Meal For On The Go
Serving size 1 – 2
Dry weight: 4.35 oz
We’re bringing back the classic beef stroganoff! Grass fed pepper cattle jerky with pasta spirals and a portabella mushroom, onion cream sauce. This meal will stick to your bones and warm you up on that cold mountain night.
Instructions: Empty jerky packet into main pouch. Discard oxygen absorbers. Add 2 cups (16oz) of boiling water to pouch, stir thoroughly, zip top of pouch and wait 10 minutes. Let the refueling begin!
Ingredients: Pasta Spirals (ground durum wheat, water, salt), Beef Jerky (beef, brown sugar, water, lemon juice, salt, honey, vinegar, natural flavors, celery powder, spices), Onion mix (onion, herbs), Portabella mushroom, Heavy cream.
For Low Sodium Diet: Opt out of Jerky. Jerky comprises of 528mg of sodium in meal. Simply do not add for less sodium intake.
Calories 399 Calories from Fat 21
Total Fat 2.2g
Saturated Fat 0.3g
Trans Fat 0g
Total Carbohydrate 89g
Dietary Fiber 1g